Spaghetti with Mussels and Prawns

Spaghetti with mussels and prawns

Spaghetti with Mussels and Prawns:   Ingredients: 1:   1 kg Mussels (Vongole)2:  200 g Prawns (with tail)3:  1 Onion4:  3 Cloves of Garlic5:  200 g Polpo (Tomato pulp )6:  Spaghetti (amount as desired)7:  1 bunch of Parsley (fresh)8:  1 Lemon (the juice of it)9:  200 ml white Wine10: Salt11: Pepper12: Olive Oil   Preparation: 1: […]

Cucumber Salad and Fried Potatoes

Schnitzel with cucumber salad and fried potatoes Original German Traditional Salad, This salad is the best with Schnitzel. 1 Cucumber 3  Stalk (s) of dill 40  g Sour cream 30  g Condimento Bianco 1  teaspoon yes! Mustard medium-hot  Salt Ground black pepper Wash the cucumber, peel if you like, and slice it into fine slices. Wash the dill, shake dry and […]

Shakshuka, Israeli Breakfast

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Today I have for you a delicious Shakshuka Israeli Breakfast, Vegan eggs, gently poached in a hot, spicy vegetable pan. Made from simple ingredients that you almost always have in the house. (Shakshuka) is a healthy breakfast from Israel and other parts of the Middle East, but it is also very tasty at other times […]

Healthy Vegetable Spread

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Healthy Vegetable Spread Recipe Ingredients for 300g 2 carrots1 paprika½ onion½ clove of garlic1 tbsp Gold butter200 g Farm Cream Cheese HerbsSalt & PepperParsley as desired  Preparation: Peel the carrots and onions, remove the core from the peppers. Then cut into small pieces. Press the garlic clove or work it into very fine pieces. Sauté the […]